Wine & Food Festivals
Indulge in the rich culture of Italy, our family’s roots, and a great source of pride at San Antonio Winery! Foods of all types from nearly all the regions in Italy will be prepared specifically for this day. You will be quite impressed by the vast array of cuisine. Wines from various regions pair perfectly with the cuisine selection. Well-known wines will meet less-known wine gems of Italy. There will be ample sitting and standing room available. Five winery production and event rooms will be opened and set for your comfort. Authentic, live Italian music will be performed. Maximum attendance is over 250 people, but space fills quickly. Get ready for a tremendous, all you-can-enjoy Festa Italiana! Coming soon!
“Taste of Italy” Wine & Food Festival
Date to be Determined
2:00 – 5:00 P.M.
$50.00 per person - Lunch Included
Wine Seminar Luncheons
Learn about world-renowned wines, wine-making, and grape-growing regions, while experiencing gourmet wine and cuisine pairings in the heart of the San Antonio Winery. The wines for each luncheon are selected specifically according to the event themes. They will enrich your knowledge and peak your interest of the vast world of wine. Each four-course menu is tailored to perfectly match the wines of each seminar luncheon. You will dine in the casual elegance of the Vintage Room during a full three hours of enjoyment. Maximum attendance per event is approximately 80 people, but sign up now as spaces fill quickly.
“Wine 101”
Introduction to Wine
Host: Michael Papalia
Saturday & Sunday – January 23 or 24, 2010 (1:00 - 4:00 p.m.)
$55.00 per person – 4 Course Luncheon included
“Wine 102”
Exploring California’s Grape Growing Regions
Host: Michael Papalia
Sunday – February 21, 2010 (1:00 - 4:00 p.m.)
$55.00 per person – 4 Course Luncheon included
Understanding Bordeaux Varieties
Host: Michael Papalia
Saturday – March 20, 2010 (1:00 - 4:00 p.m.)
$60.00 per person – 4 Course Luncheon included
“Wine 101”
Introduction to Wine
Host: Michael Papalia
Saturday & Sunday – May 15 or 16, 2010 (1:00 - 4:00 p.m.)
$55.00 per person – 4 Course Luncheon included
“A Day in Tuscany”
Italian Wine Tasting
Host: Michael Papalia
Saturday – June 12, 2010 (1:00 - 4:00 p.m.)
$60.00 per person – 4 Course Luncheon included
Boutique Wine Tastings
Designed as casual, social gatherings, the boutique wine tastings offer wines from around the world with gourmet appetizer pairings at exceptional values. Each cuisine item on the various menus is crafted to showcase the wines’ characteristics. Join in the fun of wine and food! Each tasting is a full two hours. Maximum attendance per boutique tasting is approximately 100 people, and spaces fill quickly so sign up now.
Port & Sherry Tasting
“Take the chill off the long winter months.”
Sunday – January 10, 2010 (1:00 - 3:00 p.m.)
$20.00 per person – Light appetizers included
Champagne & Sparkling Wine
“Just in time to choose your favorites for Valentine’s Day.”
Sunday – February 7, 2010 (1:00 - 3:00 p.m.)
$24.00 per person – Light appetizers included
Artisan Chocolates & California Reds
“Explore the possibilities of pairing chocolates with your favorite reds.”
Saturday – March 6, 2010 (1:00 - 3:00 p.m.)
$20.00 per person – Light appetizers included
Wine & Cheese Pairing
“Wine & cheese pairing made simple.”
Saturday – April 10, 2010 (1:00 - 3:00 p.m.)
$20.00 per person – Light appetizers included
Life is Cabernet - Cabernet Tasting
"Join us to taste some of California's best Cabernet Sauvignon."
Sunday – April 25, 2010 (1:00 - 3:00 p.m.)
$29.00 per person – Light appetizers included
Summer Whites and Roses
“Choose your favorites for the summer."
Sunday – June 27, 2010 (1:00 - 3:00 p.m.)
$29.00 per person – Light appetizers included
For Wine Seminar Reservations, Please Contact the Wine Shop at 323-330-8745
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